Devilled Cornish Hen

Do you have a non-mustard lover in your life? I do. My husband has never been fond of that sour, tangy, slightly spicy yellow mush one squeezes out of a yellow bottle. I admit my fondness of mustard only goes as far as adding a bit of it to homemade tuna salad. However, I discovered…

Roasted Cornish Hen (Cabinet Cookery)

The worst times of the day to watch a cooking show is in the morning and the evening. Why? Because it makes me hungry. Having decided to watch both Nigella Lawson and the Barefoot Contessa in the morning, I started craving some roasted meat. So for dinner, I did some Cabinet Cookery by going into…